Archive for the ‘Bakeries and Baked Products’ Category
Wednesday, August 27th, 2008
Melissa Chmelar, who owns Spoon NYC catering, has expanded her retail counter into a larger, adjacent space with a more generous counter and seating at tables.
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Posted in Catering, Pastries, Kitchens, Bakeries and Baked Products | No Comments »
Saturday, August 9th, 2008
A little restaurant in Big Sur is more than just a local hot spot.
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Posted in Big Sur (Calif), Pizza Pies, Bakeries and Baked Products, Cooking and Cookbooks, Restaurants | No Comments »
Wednesday, July 30th, 2008
The Rabbithole Bakery & Bistro is e fully realized restaurant and bakery in a brick-walled space with a bar.
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Posted in Williamsburg (NYC), Pastries, Bakeries and Baked Products, Restaurants | No Comments »
Wednesday, July 9th, 2008
New Yorkers are infatuated with sweetmobiles — food trucks that zip around the city, loaded with crème brûlée, cookies, ice cream and freshly baked waffles.
Related PostsNo related postsOriginal post by By JULIA MOSKIN and software by Elliott Back
Posted in Desserts, Bakeries and Baked Products, Cooking and Cookbooks, Food | No Comments »
Wednesday, July 9th, 2008
The recipe for the consummate chocolate chip cookie builds on decades of acquired knowledge, experience and secrets.
Related PostsNo related postsOriginal post by By DAVID LEITE and software by Elliott Back
Posted in Cookies, Chocolate, Desserts, Bakeries and Baked Products, Recipes, Cooking and Cookbooks | No Comments »
Wednesday, July 2nd, 2008
Lisa’s Cookie Shop in Warwick, N.Y., makes cookies and cakes that are anything but common.
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Posted in New York State, Cookies, Cakes, Bakeries and Baked Products | No Comments »
Wednesday, June 25th, 2008
If you do not own the proper implements and are not inclined to spend the evening deep-frying, there is a nice alternative: frozen churros.
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Posted in Spain, Bakeries and Baked Products | No Comments »
Saturday, June 21st, 2008
Baked goods, like fried foods, must now be prepared without trans fat in order to be served in New York City restaurants and commercial eating establishments.
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Posted in Oils and Fats, Law and Legislation, Trans Fatty Acids, New York City, Bakeries and Baked Products | No Comments »
Wednesday, June 18th, 2008
For generations of Southern bakers, the closing of the White Lily flour mill is causing ripples of anxiety that Southern biscuits will never be the same.
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Posted in Biscuits, Flour, Bakeries and Baked Products, Recipes, Cooking and Cookbooks | No Comments »
Wednesday, June 18th, 2008
This efficient and sturdy plastic paddle beater by New Metro Design can be used with most KitchenAid, Cuisinart, Viking and DeLonghi standing mixers.
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Posted in Kitchens, Bakeries and Baked Products, Cooking and Cookbooks | No Comments »